Shop / Bangkok / Soho Pizza
Soho Pizza brings authentic grab & go New York pizza to the streets of Bangkok. Lead and trained by famed Italian-American pizza consultant, Anthony Falco, who worked in the iconic New York Pizza joint, Roberta’s Pizza, the Soho Pizza team has mastered the art of New York style pizza-making right here in Bangkok. The focus of the pizza is the dough that uses a 48hour natural fermentation process (also known as a sour dough starter). Natural fermentation is an ancient technique of leavening bread that results in a dough that is more rich and complex in flavour, has more structure, and is in fact more natural and nutritious. Using nothing but high quality ingredients - down to the type of flour, water and yeast used in the dough, this New York Pizza is as authentic as it gets in Bangkok. Compared to Napolitano Pizza, New York style is crispier and much larger in size (18inch), perfect for our takeaway pizza by-the-slice concept. There will be 5 types of pizza available on the menu to be enjoyed by-the-slice at the alfresco standing area of our takeaway shop, which will be open everyday until late at night (Sun-Thu: 12pm to Midnight / Fri-Sat: 12pm to 4am). In addition to selling our Pizzas per slice over the counter, our New York Pizzas will also be available (in whole) at Cantina Pizzeria & Italian Kitchen and soon via our own Home Delivery system!
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