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Mazzaro Restaurant has formulated its collective more than nine-year experience into crafted Thai-Italian menu items and modern contemporary decoration, which become Mazzaro’s signature style. Every single detail of each dishes has been taken care of by Chef Pin, from raw material selection to well-rounded cookery that is inherited from his grandmother. Mazzaro’s Italian provisions feature the finest ingredients from different countries in order to constantly refresh the menu choices. The cuisine serves up food that combines bold taste of the East with aesthetic presentation of the West. Additionally, the Restaurant provides a variety of drink choices, including fine selections of liquor from different countries, Mazzaro’s Mixologist special cocktail creations, and notable wine list from all over the world at affordable prices. Thanakorn Sae-ung, the winner of Thailand’s Best Sommelier 2015 has curated a great range of beverage list for diverse sipping experience of Mazzaro’s customers.

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